Paul Teesdale
In partnership with Harrison Wine of McLaren Vale, a dozen Sturt Bowling Club 2024 Grenache Shiraz Mataro is priced at $250. $100 from every dozen [...]
Cold and bleak conditions presented as 44 bowlers converged on Sturt for an afternoon of enjoyable winter bowls. But for a slight post break drizzle, [...]
$10 per person, tables of up to 8 people BYO snacks There is a list on the noticeboard where you can add your name. Payment can be made at the bar on [...]
The sun was shining and perhaps the temptation to suggest that winter was saying goodbye and spring was on the agenda. So was 1 August 2026. We had [...]
I am excited to announce that Richard Weeks has been appointed as our Bowls Director for the 2026/27 season. Richard brings a wealth of experience to [...]
Sun, smiles and scintillating shot making was all on show @ Sturt Bowling Club last Saturday as 50 bowlers presented. There was the usual uptake from [...]
Sunny conditions greeted 50 bowlers today with the greens running really well. As the cold air trended by mid-afternoon, it was John McDaid (Adelaide [...]
The Metropolitan Bowls Association has released 2026/27 Pennant Calendar. Round 1 of the Saturday Pennant competition will be played on 10 October [...]
Sunny conditions greeted 50 bowlers @ Sturt with the greens in top condition. This is outstanding given the recent heavy rains. On the day, some [...]